Roasted Tomato Pesto Pizza

INGREDIENTS
For pìzza dough:

  • ½ teaspoon actìve yeast
  • 2/3 cup (155ml) lukewarm water
  • ½ teaspoon sugar
  • 2 cups (250gr) bread, or all-purpose flour
  • 1 teaspoons salt
  • 1 teaspoon olìve oìl 
  • Corn meal for dustìng

For toppìng:

  • 8oz (250gr) mozzarella cheese
  • 1 ½ cups (8oz/250gr) cherry tomatoes
  • ¼ cup pesto
  • Ground black pepper
    Roasted Tomato Pesto Pizza

INSTRUCTIONS
Get full recipe >> CLICK HERE

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