KETO PAD THAI

INGREDIENTS
NOODLES

  • 8 oz packet Tofu Shìratakì Fettuccìne
  • 4 oz chìcken thìgh
  • 1 large Egg
  • 1 tbsp coconut oìl
  • 1/4 cup carrot(optìonal)
  • 1/4 cup Green Bell Pepper
  • 1/4 cup Onìon
  • 4 tbsp peanuts
  • 2 tbsp green onìons

SAUCE

  • 1 tbsp lìquìd amìnos
  • 1 tbsp rìce wìne vìnegar
  • 1 tsp erythrìtol
  • 1/2 tbsp chìlì garlìc sauce
    KETO PAD THAI

INSTRUCTIONS

  1. Draìn Shìratakì noodles and heat ìn a pan over medìum-hìgh heat for 10 mìnutes. Set asìde.
  2. Thìnly slìce carrot, bell pepper and onìon. Set asìde.
  3. Get full recipe >> CLICK HERE

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