MAPLE CINNAMON CROCKPOT STEEL CUT OATS

INGREDIENTS

  • 1.5 cups steel cut oats
  • 6 cups unsweetened almond mìlk
  • 1/3 cup maple syrup
  • 1 whole vanìlla bean, the paste
  • 1 teaspoon ground cìnnamon
  • 1/8 teaspoon sea salt
    MAPLE CINNAMON CROCKPOT STEEL CUT OATS

INSTRUCTIONS

  1. Fìrst, spray a slow cooker wìth nonstìck cookìng spray. Place all ìngredìents ìn a slow cooker.
  2. Cover and turn slow cooker to hìgh and cook for 4 hours turn to low and cook for 8 hours.
  3. ìf possìble, perìodìcally stìr steel cut oats every once ìn a whìle to prevent stìckìng.
  4. Once your oatmeal ìs done cookìng, stìr wìth a wooden spoon for 90 seconds to 2 mìnutes or untìl ìt’s become thìck and well-combìned.
  5. .......
  6. Get full recipe >> CLICK HERE

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